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Peanut Butter Cookie Dough Bars Recipe

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This recipe for Peanut Butter Cookie Dough Bars is from Keller Family Cookbook; 3rd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For the Cookie Dough:

1/2 cup unsalted butter, softened
3/4 cup light brown sugar, packed
1 tsp pure vanilla extract
1/4 cup creamy peanut butter
2 cup all-purpose flour
1 can (14oz) sweetened condensed milk
2 cups mini chocolate chip morsels


For the Frosting:

3/4 cup creamy peanut butter
3/4 cup semi-sweet chocolate chip morsels
Directions:
Directions:
1. In a large mixing bowl, beat softened butter with brown sugar until fully combined. Add vanilla and peanut butter, beat until fluffy. Add flour and sweetened condensed milk. Beat until everything is blended well. Fold in the mini chip morsels.

2. Press into and 8x8 baking dish.

3. In a microwave safe, medium sized bowl, add peanut butter and chocolate chips for the frosting. Melt for one minute. Stir and spread over the cookie dough.

4. Refrigerate for 3 hours (or overnight). Cut into bite sized pieces. Store in a covered container for up to a week.

 

 

 

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