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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Caramel Apple Dip Recipe

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This recipe for Caramel Apple Dip is from Cooking From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 ounce block cream cheese softened
1/3 cup sugar
1 16 ounce container caramel dip or thick caramel sauce
1/2 cup toffee bits
Directions:
Directions:
Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy. Add the sugar and beat until thoroughly combined.

Spread the cream cheese mixture into an even layer in a 3 cup serving dish.

Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Recipe pulled from the Dinner at the Zoo website

 

 

 

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