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Tomato Avocado Mozzarella Salad Recipe

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This recipe for Tomato Avocado Mozzarella Salad is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
SALAD:
4 roma tomatoes halved and sliced
6 mozzarella cheese sticks cut in ¾” pieces
2 avocados peeled

GREEK SALAD DRESSING:
1/2 cup olive oil
1/2 cup red wine vinegar
1 tsp. garlic powder
1 tsp. oregano
1 tsp. basil
1 tsp. Italian seasoning
1 tsp. parsley
1/2 tsp. pepper
1 tsp. sugar

Directions:
Directions:
Wash and halve Roma tomatoes.
Slice down in ¼” slices.
Layer in small salad bowl.
Slice 6 mozzarella cheese sticks ¾” pieces – about 5 cuts per stick.
Layer on top of tomatoes.
Cut avocados in half lengthwise.
Remove pit and discard.
Slice with skin on in ¼” to ½” slices.
Peel off skin.
Swish avocados in lemon juice to help prevent discoloration.
Place avocados over top of cheese.
Prepare salad dressing and pour over top of veggies.
Refrigerate until ready to serve.

GREEK SALAD DRESSING:
Combine all ingredients and pour over top of salad ingredients.
Stir to combine.
Refrigerate until ready to serve.

 

 

 

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