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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Easy SoCal Guacamole Recipe

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This recipe for Easy SoCal Guacamole is from Easy Vegan for Busy Parents, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- Avocado
1- lemon
sea salt and fresh ground pepper to taste
Directions:
Directions:
Cut open the avocado and scrape into a bowl. Squeeze the juice of one lemon into the avocado into the bowl, squeezing half a lemon at a time, and adding more to taste. Finish with fresh ground pepper and sea salt. Serve immediately. If not all used in one sitting, cover and store in airtight container in the fridge, it will keep for another couple days.

 

 

 

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