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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Beef Stroganoff Sandwich by Karen Garner Recipe

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This recipe for Beef Stroganoff Sandwich by Karen Garner is from Hansens in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1/2 c. chopped onion
1 tsp salt
1/2 tsp. garlic powder
1/2 tsp pepper
1 tsp. beef bouillon
1-2 c sour cream
Directions:
Directions:
Brown beef and onion. Add seasonings and bouillon. Add sour cream. Cut 1 loaf of French bread in half lengthwise. Spoon meat mixture onto bread. Top with grated cheese, chopped tomatoes and green pepper. Bake at 350 degrees for 15 - 20 minutes. Cut into thick slices and serve.

 

 

 

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