Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Shrimp Mousse Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Mousse is from Sylvia's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can tomato soup
1 pkg. or 1 tbsp. Knox Gelatin dissolved in ¼ - ⅓ c. water.
1 c. mayonnaise
1 8 oz. pkg. cream cheese
½ c. chopped onion
½ c. chopped green pepper
½ c. chopped celery
1 can deveined shrimp
Directions:
Directions:
Heat tomato soup, add Knox gelatin (dissolved). Soften cream cheese, add rest of ingredients. Grease mold, add the mousse, and refrigerate until set - 3 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!