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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Taco Pasta Recipe

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This recipe for Taco Pasta is from Bessire Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb Ground Beef
8 oz Uncooked Rotini Pasta
2 cup Water
1 pkg Taco Seasoning
1 cup Salsa
1½ cup Shredded Cheese, Fiesta Blend

Directions:
Directions:
In large skillet, cook the ground beef until crumbled and done. Add the pasta, water, taco seasoning and salsa. Bring to boil. Cover and reduce heat to a simmer and let cook for 15 minutes or until pasta is tender. Add cheese. Stir to melt.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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