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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Buttermilk Parmesan Dressing Recipe

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This recipe for Buttermilk Parmesan Dressing is from Work, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 gal Mayo
1 1/2 gal Buttermilk
1 C Lemon Juice
1 QT Buttermilk Parm mix
3 QT Parmesan, powder

Directions:
Directions:
Combine all ingredients in a 5 gal bucket. Use stick blender to mix properly.
Make sure to scrape sides of bucket so al ingredients are combined thoroughly.
Label and store.

Number Of Servings:
Number Of Servings:
5 gal

 

 

 

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