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Hot Spiced Meatballs and Sauce Recipe

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This recipe for Hot Spiced Meatballs and Sauce is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs
¾ lb. ground beef
¾ cup fine dry bread crumbs
1 ½ T. minced onions
½ tsp. prepared horseradish
3 drops Tabasco sauce
2 eggs, beaten
¾ tsp. salt
½ tsp. pepper


Sauce
¾ cup catsup
½ cup water
¼ cup vinegar
1 T. minced onions
1 T. brown sugar
2 tsp. Worcestershire sauce
1 tsp. dry mustard
¼ tsp. pepper
1 ½ salt
3 drops Tabasco sauce
Directions:
Directions:
Meatballs
Combine all ingredients. Form into ¾ inch meatballs. Cook meatballs. Pour off drippings. Makes 3 ½ doz.

Sauce
Mix all ingredients. Pour over cooked meatballs. Cover and cook 10 minutes. Shake occasionally. Serve hot.

 

 

 

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