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Mango Chipotle Salsa Recipe

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This recipe for Mango Chipotle Salsa is from Rhonda and Lorne's Dia de los Muertos Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ cups mango peeled and chopped
1/3 cup red onion chopped
1/3 cup red bell pepper chopped
1/3 cup fresh lime juice
2 tbsp honey
¼ cup fresh cilantro chopped
1- 3 tbsp chipotle pepper in adobo sauce (mashed)
1 tsp Kosher salt
¼ tsp coarsely ground black pepper
2 garlic cloves minced
Directions:
Directions:
Stir together all ingredients in a medium bowl. Cover and chill until ready to serve.

1 tbsp chipotle for milder salsa - 3 tbsp chipotle for more heat
Number Of Servings:
Number Of Servings:
Roughly 2 cups

 

 

 

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