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Chicken Parmesan Recipe

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This recipe for Chicken Parmesan, by , is from The Dorris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Paul Newman

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless, skinless breasts
2 eggs, slightly beaten
1 C seasoned flour (salt and pepper)
1-2 C freshly grated parmesan cheese
3 T butter
1 small onion, chopped
1 26 oz jar of Newman's spaghetti sauce
2 C grated mozzarella cheese

Directions:
Directions:
Preheat oven to 350

Dip chicken in egg, then flour, then in parmesan, forcing the cheese in all the nooks and crannies. Fry chicken in butter in a skillet, 3-5 minutes per side. Remove and place chicken in a baking dish. Cover the chicken with onion, then spaghetti sauce, then mozzarella, and any left over parmesan. Bake at 350, uncovered, till browned on top, about 30-40 minutes.

Number Of Servings:
Number Of Servings:
6

 

 

 

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