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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Blueberry Coffee Cake Recipe

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This recipe for Blueberry Coffee Cake is from Our Family Favorites!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 tbsp. salted butter
¾ c. sugar
1 lg. egg
2 c. flour
2 heaping tsp baking powder
½ tsp. cinnamon
½ tsp. salt
½ tsp. vanilla
¾ c. whole milk
2 c. fresh blueberries

Topping
½ c. flour
½ c. sugar
6 tbsp. salted butter
½ tsp. cinnamon
¼ tsp. salt
Directions:
Directions:
Mix butter sugar and eggs. Combine by alternating dry ingredients with wet. Fold in the blueberries. Put into 9 X 13 pan. Cut together the topping ingredients then sprinkle the topping over the cake. Bake at 350º for 40-45 minutes. Sprinkle with sugar. Serve!
Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Delicious for breakfast or a summer tea!

 

 

 

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