"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Mexican Dip Recipe

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This recipe for Mexican Dip, by , is from Fullerton Financial 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bob & Audrey Walley

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 7 oz. pkg cheddar cheese, shredded
1 lg. jar of salsa
1 pt. sour cream
1 bag Fritos or Doritos
1 7 oz pkg. monterey jack cheese, grated.
1 lg. can refried beans
1 sm. can green chiles
onion, diced

Directions:
Directions:
Brown and drain ground beef. Add onion and refried beans. Spread mixture evenly in pan. Mix green chiles, salsa, and grated cheeses. Pour on top of ground beef mixture. Heat until cheeses are melted. Drop spoonfuls of sour cream on top. Serve with Fritos or Doritos.

 

 

 

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