1 cup Butter 1 cup Sugar (optional: additional amount for topping) 2 eggs 2 tbsp Milk 1 tsp Vanilla 2 cups Flour 1 tsp Salt 2 tsp Baking Powder
Preheat oven to 375º.
Cream butter and a cup of sugar. Add well-beaten eggs, then milk, vanilla, flour, salt, and baking powder. Refrigerate for at least 1 hour. Roll dough, cut into desired shapes and sprinkle sugar on top, if desired. Bake for 8-10 minutes or until the edges begin to brown.
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