"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

English or Chuck Roast Marinade Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for English or Chuck Roast Marinade, by , is from The Franz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Rueth

Category:
Category:

Ingredients:  
Ingredients:  
1 clove Garlic
1 cup Soy Sauce
1 Tbsp Vinegar
cup Bourbon
1 Tbsp Meat Tenderizer

Directions:
Directions:
Combine and pour over roast. Marinate overnight - turn occasionally. Great on the grill or you can broil if you prefer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!