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VEGETARIAN REFRIED BEANS Recipe

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This recipe for VEGETARIAN REFRIED BEANS, by , is from The Official SASTURAIN Extended Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Armando "Toņo" Contreras

Category:
Category:

Ingredients:  
Ingredients:  
š 4 cans Rosarita refried beans (vegetarian style)
š 4 onions
š ⅓ cup olive oil
š Garlic salt

Directions:
Directions:
Slice the 4 onions in thin slices. Heat up the olive oil in frying pan. When oil is hot, place the onions in pan and cook until caramelized.

Add the 4 cans of beans and mix them thoroughly with the onions - add garlic salt as needed and to your taste. Keep mixing every two minutes until the beans separate from the bottom of the pan. (Do not let them stick). If needed, add a little more oil to let the beans retry.

 

 

 

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