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Double Peanut Butter Cookies Recipe

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This recipe for Double Peanut Butter Cookies is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cup flour (sifted)
½ cup sugar
½ tsp baking soda
¼ tsp salt
½ cup shortening (cut in until course crumb)
½ cup peanut butter
¼ cup light corn syrup
1 tbsp milk
Directions:
Directions:
Mix together all ingredients.
Shape into 2 inch roll and chill. Slice ¼ to ⅛ inch thick, place ½ of the slices on ungreased cookie sheets. Put about ½ tsp peanut butter on slices. Cover with remaining slices. Seal edges with fork and bake at 350º for 12 minutes. Cool slightly and removed.
Makes 2 dozen

 

 

 

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