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Potato Salad Recipe

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This recipe for Potato Salad, by , is from LANSING FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 qts. cold, boiled, cubed potatoes, salted
8 hard-boiled eggs, sliced or diced
1 small onion, diced
1 c. diced red radishes
1 c. salad dressing
1 c. rich cream
1 heaping tsp. sugar, salt, and pepper to taste
3 tbsp. white vinegar

Directions:
Directions:
Mix all together and let stand hours or longer before eating. Note: you may try adding 1 tsp of prepared mustard to the dressing.

 

 

 

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