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Traditional Cooked Playdough Recipe

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This recipe for Traditional Cooked Playdough, by , is from Our Favorite Recipes for My My and Grandaddy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ethan

Category:
Category:

Ingredients:  
Ingredients:  
1 C water
1 C flour
1/2 C salt
1 Tbsp cream of tartar
2 Tbsp vegetable oil
Food color (optional)

Directions:
Directions:
1. Combine all ingredients in a large pot and stir until mixed.
2. Cook the dough over low heat, stirring continuously.
3. Keep cooking until the edges of the dough appear dry. Test by pinching the piece of dough; if itís not gooey, the dough is ready.
4. Remove dough from pot, let cool for a minute, the. Knead it until it is smooth.
5. Store in an airtight container when not in use.

Number Of Servings:
Number Of Servings:
Good question
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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