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Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from The Franz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Rueth

Category:
Category:

Ingredients:  
Ingredients:  
2 bunches Broccoli (washed, trimmed and cut into flowerets)
1 cup Raisins
Red Onion (sliced thin)
12 slices of Bacon (cooked)

Dressing:
1 cup Mayo
cup sugar
2 Tbsp Vinegar

Directions:
Directions:
Cook bacon to desired crunchiness.

Toss together the ingredients for the salad. Mix dressing and pour over salad. Do not stir. Cover and refrigerate overnight. Mix well before serving.

 

 

 

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