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Pecan Pie Recipe

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This recipe for Pecan Pie is from The Kammlah and Bachus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs slightly beaten
1 cup Karo syrup
dash of salt
1 cup sugar
¾ cup pecans
1 teaspoon vanilla

9 inch unbaked pie shell
Directions:
Directions:
Mix together all ingredients, adding nuts last. Pour into pie shell. Bake at 450º for 10 minutes, then reduce to 350º and continue baking 30 to 35 minutes, until inserted knife blade come out clean.

 

 

 

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