"Do vegetarians eat animal crackers?"--Unknown

Buffalo Chicken Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buffalo Chicken Dip, by , is from Mama and Papa's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz. pkg cream cheese, softened
1 10 oz. can chunk white chicken, drained
1/2 c. Franks Red Hot Sauce or Texas Pete Buffalo Wing Sauce
1/2 c. ranch dressing
2 c. shredded cheddar cheese, or Colby-Monterrey-Jack cheese can be used

Directions:
Directions:
Heat oven to 350
In bowl beat cream cheese until smooth. Add chicken and mix well until chicken is broken up. Add sauce and ranch dressing and mix then add cheese.
Place mixture in shallow baking dish. Bake for 20 -25 minutes.
Serve with Tortilla chips or your favorite cracker.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!