"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim Pirtle

Category:
Category:

Ingredients:  
Ingredients:  
1 chicken, cooked and boned or boneless chicken breasts
1 can cream of chicken soup
1 large onion or chopped onion
2 cups chicken broth
1 can rotel tomatoes (diced)
Velveeta or cheddar cheese (grated) (5oz?)
Doritos or Tostitos (plain)

Directions:
Directions:
Mix first 5 ingredients. Put in a large square pan or dish. Put a layer of chips then a layer of chicken mixture, and then a layer of cheese. Repeat until mixture is gone. Cook in 400 oven for 35-40 minutes.

 

 

 

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