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Chili Recipe

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This recipe for Chili, by , is from LANSING FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 large onion, chopped
2 qts. tomato juice
1-2 6 oz. cans tomato paste (optional for thicker soup)
2 c. water
Chili powder to taste
salt and pepper to taste
1 can kidney beans
1 can chili beans or pork and beans

Directions:
Directions:
Brown ground beef with onion, chili powder and salt and pepper. When brown, add tomato juice, tomato paste, and rinsing jars or cans add water to equal about 2 cups. Cook for about 2 hours. After one hour, add kidney beans and chili beans. Let simmer.

 

 

 

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