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Mexican Spaghetti Recipe

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This recipe for Mexican Spaghetti, by , is from The Rasmussen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Rasmussen

Category:
Category:

Ingredients:  
Ingredients:  
1˝ cup cooked chicken
1/2 lb. spaghetti, broken
1/4 cup olive oil
1 med. onion,chopped
1 tbsp. garlic powder
2 can tomatoes, drain one can
2 tsp. taco seasoning
3 cups chic broth
1 cup shredded cheese

Directions:
Directions:
Sauté onions, garlic powder, taco seasoning.
Add tomatoes, chic broth and spaghetti.
Cook down add chic and cook 15 minutes.

 

 

 

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