"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Lemon Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Cookies, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gramma Scelzi

Category:
Category:

Ingredients:  
Ingredients:  
2 cubes butter
2 1/2 cups sugar
1 dozen eggs
8 cups flour
1 tablespoon baking powder
1 tablespoon lemon juice and rind
1 tablespoon lemon extract
pinch of salt

Directions:
Directions:
Separate eggs and beat. Cream sugar with butter, then add egg yokes one at a time. Add lemon juice, rind and extract. Mix flour, baking powder and salt together. Add to other ingredients. Mix the mixture with mixer on low setting. Add beaten egg whites to mixture. Mix together well.

Preheat oven to 325 to 350 degrees. Form cookies into small balls about the size of a quarter. Flatten bottom on pan and bake for 10 to 12 minutes. Frost with thin lemon icing.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!