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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Double Chocolate Fantasy Bars Recipe

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This recipe for Double Chocolate Fantasy Bars is from Irene's Family - We be cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (18 oz) pkg Chocolate Cake Mix. (Not German Chocolate)
1/4 cup vegetable oil
1 egg
1 cup of chopped nuts (Optional)
1 can Bordens Sweetened Condensed Milk
1 (6oz) pkg of semi-sweet chocolate chips
1 tsp vanilla extract
Dash of salt
Directions:
Directions:
Preheat the oven to 350-degrees F.

In a large bowl:
Combine the cake mix, oil and egg. Beat on medium speed until crumbly. Stir in nuts (if desired).

Reserving 1 1/2 cups of crumb mixture, press remainder on bottom of a greased 9x13in cake pan.

In a small sauce pan, combine remaining ingredients over medium heat and stir in the chips just until melted.

Pour evenly over the prepared crumble crust and then sprinkle the reserved crumb mixture evenly over the top.

Bake 25-30 mins. Cool and then cut into bars.
Number Of Servings:
Number Of Servings:
36 bars
Preparation Time:
Preparation Time:
Quick

 

 

 

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