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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Banana Bread Recipe

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This recipe for Banana Bread is from Van Hattum Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ lb Butter
1 tsp. Baking Soda
1 Cup Sugar
2 Cups Flour
2 Eggs
3 Large Mashed Bananas
Directions:
Directions:
Preheat oven to 350º. Cream butter and sugar, add eggs and beat well. Add flour and baking soda together and mix with butter and sugar a little at a time. Alternating with mashed bananas. Bake in greased loaf pans for 45 minutes.

 

 

 

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