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Peach Cobbler (Paula Deen) Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
4 cups peeled, sliced peaches
2 cups sugar, divided
½ cup water
8 Tablespoons butter
1 ½ cups Self Rising Flour
1 ½ cups milk
Ground cinnamon

Directions:
Directions:
Preheat oven to 350º
Combine peaches, 1 cup sugar and water in a saucepan and mix well.
Bring to a boil and simmer 10 minutes.
Remove from heat.
Put the butter in a 3 quart baking dish and place in oven to melt.
Mix remaining cup of sugar, flour and milk SLOWLY to prevent clumping.
Pour mixture over melted butter. Do not stir.
Spoon fruit on top, gently pouring in syrup.
Sprinkle top with ground cinnamon.
Bake for 30-45 minutes.

 

 

 

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