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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Tricolor Green Bean Saute' Recipe

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This recipe for Tricolor Green Bean Saute' is from "What's Cooking" ?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound cooked green beans
1 red bell pepper, cut into strips
1 yellow bell pepper, cut into strips
1/2 cup sliced onion
2 garlic cloves, minced
2 tablespoons margarine or butter
salt and pepper

Directions:
Directions:
Cook and stir green beans, peppers, onion and garlic in butter in large skillet 6 to 8 minutes
or until crisp-tender. Season with salt and pepper to taste.

 

 

 

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