Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

French Vanilla Ice cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Vanilla Ice cream is from Made with love !!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 egg yolks
6 cups milk
3 cups sugar
6 cups heavy cream
3 T vanilla
1 1/2 t salt
Directions:
Directions:
In a heavy sauce pan beat egg yolks and milk with mixer
cook stirring constantly over med heat until mixture is thick enough to coat a metal spoon
let cool then add cream and vanilla
put in crank freezer and start adding ice and salt

I let this freeze until freezer stops , take out 1/2 of the ice cream and put in a container if freezer ,
next i mix 2 ripe banana's ,add 1/2/ cup sugar in blender and add back to the ice cream freezer .
start it again and run until it stops !
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is my favorite , It make a lot but disappears fast !!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

76W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!