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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Hermits Recipe

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This recipe for Hermits is from The Howland Baptist Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. shortening
2 eggs
2/3 c. milk
1 c. raisins, chopped
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. salt
1 tsp. baking soda
2 c. flour

Directions:
Directions:
Mix ingredients altogether and spread into baking dish. Bake at 350º for 25 to 30 minutes. Once cool, cut into squares and serve.

 

 

 

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