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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Shrimp soup Recipe

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This recipe for Shrimp soup is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 quarts water
2 cups potatoes-diced
2 tablespoons powdered chicken base
1 cup celery-chopped
1/2 cup onion-chopped
1 pound rock shrimp-cleaned
3 ounce corn starch
Pepper to taste
Directions:
Directions:
Fill soup pot with 2 quarts water-bring to a boil. Add chicken base, celery, onions and potatoes. Continue cooking until vegetables are cooked. Add shrimp-bring to a boil once again. Thicken soup with corn starch-add cornstarch to Cold water, stir until totally dissolved, slowly add to soup, stirring continuously. Add pepper to taste.

 

 

 

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