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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sausage Egg Bake Recipe

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This recipe for Sausage Egg Bake is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c croutons
2 c shredded cheese
2 pkg Jimmy Dean Sausage
6 eggs
1 T mustard
1 can cream of mushroom soup
Directions:
Directions:
Spray a 9 x 13 pan. Line with croutons. Sprinkle cheese on top. Brown sausage and put on top of cheese layer. Mix eggs, milk, mustard and soup together and pour over the top of the sausage. Refrigerate over night. Bake 350º for at least 1 hour. Cover until almost done.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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