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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Potatoe Salad Recipe

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This recipe for Potatoe Salad is from The Heilman & Thompson Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 hard boiled eggs
2 stalks of celery
1 small onion (finely chopped)
6 medium potatoes

Dressing:
1 C miracle whip
6 tsp sugar
6 tsp mustard
Directions:
Directions:
Boil potatoes and cook the eggs. In a large bowl, add diced celery, onion, and eggs. Peel potatoes and cut into 1 inch cubes, placing these pieces into the large bowl. Combine dressing ingredients and after it’s mixed well pour over potato mixture. Stir gently until well blended. Chill for several hours prior to serving.
Personal Notes:
Personal Notes:
Kelly prefers no onions or minced onions

 

 

 

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