"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Layer Dessert Recipe

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This recipe for Chocolate Layer Dessert, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
JoAnne Sistek

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 1/2 c. powdered sugar
1 c. crushed pecans
2 sticks butter
4 c. cold milk
1 -8oz cream cheese
2- 8oz cool whip
3 small boxes chocolate instant pudding

Directions:
Directions:
Cream 2c flour, 1/2 c. powdered sugar, 1 c. crushed pecans and 2 sticks butter (or margarine).
pour into a 9x13 greased (or sprayed) pan. Press on bottom to make crust. Bake 15 min @ 350
cool

blend cream cheese and 1 c. powdered sugar into one 8oz cool whip and pour over crust

combine 3 small instant puddings and 4c cold mild. beat until thick and pour over cheese mixture. spread one 8 oz. cool whip over top and sprinkle with pecans

refrigerate

Personal Notes:
Personal Notes:
Shared by Susan Sistek

 

 

 

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