"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

French Onion Soup Recipe

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This recipe for French Onion Soup, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
JoAnne Sistek

Category:
Category:

Ingredients:  
Ingredients:  
6 lrg. onions
1 stick butter
1/2 bunch fresh parsley
1/2 t. garlic powder
1 t. season salt
1 t. sugar
1 c. red wine (mild)
3 cans chicken broth
3 cans beef consumme

Directions:
Directions:
Saute sliced onions in 1 stick butter for 10 min. Cut in parsley and garlic powder, salt, sugar and wine. Bring to boil. Add chicken and consumme. boil again. simmer for 1 hour or more.

Personal Notes:
Personal Notes:
shared by Susan Sistek

 

 

 

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