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Black Magic Cake Recipe

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This recipe for Black Magic Cake, by , is from Greenway Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ann Trentham

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cups all-purpose flour
2 cups white sugar
3/4 cup unsweetened cocoa powder
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 eggs
1 cup strong brewed coffee
1 cup buttermilk
1/2 cup vegetable oil
1 tsp. vanilla extract

Directions:
Directions:
Preheat oven to 350. Grease and flour two 9" round cake pans or one 9 x 13 pan. In a large bowl, combine flour, sugar, cocoa, baking soda, baking powder and salt. Make a well in the center. Add eggs, coffee, buttermilk, oil and vanilla. Beat for 2 minutes in medium speed. Batter will be thin. Pour into prepared pans. Bake at 350 for 30 - 40 minutes, or until toothpick inserted into center of cake comes out clean. Cool for 10 minutes, then remove from pans and finish cooling on a wire rack. Fill and frost as desired.

 

 

 

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