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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fruit Salsa with Chips Recipe

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This recipe for Fruit Salsa with Chips is from Hansens in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 granny smith apples
1lb strawberries
3 kiwis
juice of one orange
2Tbsp apple jelly
Flour tortillas
water
cinnamon and sugar
Directions:
Directions:
Chop fruit into small chunks. Add juice and apple jelly and mix till well blended.

Chips:
Sprinkle water on flour tortillas. Sprinkle with sugar and cinnamon and bake at 400º for 10 minutes. Cut into wedges and dip.

 

 

 

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