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Apple salsa with cinnamon chips Recipe

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This recipe for Apple salsa with cinnamon chips is from Freeman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salsa
•2 medium tart apples (chopped
• 1 cup chopped strawberries
• 2 medium kiwi peeled chopped
• 1 small orange
• 2 tbsp apple jelly, melted
• 1 Tbsp brown sugar
Chips
• 8+ flour tortillas
• 1 tbsp water
• 1/4 cup sugar
• 2 tsp ground cinnamon
Directions:
Directions:
1. In a bowl combine apples, strawberries, and kiwi. Grate orange peel to measure 1 1/2 teaspoons squeeze juice from orange. Add peel and juice to apple mixture . Stir in brown sugar and jelly.
2. For chips brush tortillas lightly with water.Combine sugar and cinnamon sprinkle over tortillas. cut each tortilla into 8 Wedges. Place in a single layer on ungreased baking sheet bake at 400° for 6 to 8 minutes or until lightly browned cool. ( also can deep fry & sprinkle with cinnamon) serve with salsa.
Personal Notes:
Personal Notes:
Yields about 4 cups

 

 

 

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