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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Gooey Butter Cake Recipe

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This recipe for Gooey Butter Cake is from Daniel's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Yellow Cake Mix
4 Eggs
1 Stick Butter (Melted)
1 (8 oz.) Package Cream Cheese
1 Box Powdered Sugar
Directions:
Directions:
Preheat oven to 350º. Grease a 9x13 pan. Mix 2 eggs, cake mix and melted butter- pour into pan. Mix cream cheese, 2 eggs and powdered sugar, pour on top of the first mixture. Bake 30-40 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15-20 minutes

 

 

 

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