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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Moddy's Bishop Bread Recipe

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This recipe for Moddy's Bishop Bread is from Cooking on the Edge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 tsp. baking powder
1 tsp. salt
1 cup sugar
4 eggs
1 cup chopped dates
1 cup chopped nuts
1 cup chocolate chips
1 cup sliced marachino cherries
Directions:
Directions:
Beat sugar and eggs together. Stir in remaining ingredients. This will be stiff. Bake in greased bread pan at 325º about 1 hour (less if using gift size loaf pans). Check with toothpick for doneness.

 

 

 

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