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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

MOLASSES STEAMED PUDDING Recipe

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This recipe for MOLASSES STEAMED PUDDING is from ROXY'S RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

½ cup butter
1 tsp baking soda
1 egg
1 tsp cinnamon
2 cups flour
¾ cup molasses
¼ sugar
⅓ cup milk
dash salt
Directions:
Directions:
Cream butter and sugar. Add egg, molasses and milk. Mix and then add dry ingredients. Place in a double boiler greased and steam for 1 ½ hours.

 

 

 

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