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Peanut Brittle Recipe

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This recipe for Peanut Brittle, by , is from Greenway Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Emert

Category:
Category:

Ingredients:  
Ingredients:  
1 cup raw unsalted peanuts
1 cup sugar
1/2 cup white corn syrup
1/8 tsp. salt
1 tsp. butter
1 tsp. vanilla
1 tsp. soda

Directions:
Directions:
Mix sugar, salt and syrup. Stir in peanuts. Microwave on high for 8 minutes, stirring well with wooden spoon after 4 minutes. Add butter and vanilla and cook 1 minute. Remove and stir in soda until light and foamy. Pour onto greased baking sheet. Break into pieces when cool.

Note: I use a 2 quart glass container to cook this and a wooden spoon to stir with.

(Recipe given to Judy by Alma Ivey)

 

 

 

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