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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cocktail Sausages Recipe

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This recipe for Cocktail Sausages is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs Hillshire Farms cocktail sausages
1/2 pint grape jelly
1 small bottle French salad dressing
Directions:
Directions:
Brown sausages in a skillet. Drain and place in crockpot. Stir together the jelly and dressing. Pour over sausages and cook until heated through.

 

 

 

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