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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Lasagne Recipe

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This recipe for Lasagne is from Thompson's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
½ lb. Albertsons breakfast sausage or italian sausage
1 medium onion (diced)
1 garlic cloves
2 jars of spaghetti sauce
16 oz. cottage cheese
1 egg
1 tbsp. parsley
2 tbsp. oregano (split)
½ tbsp. basil
½ tsp. salt
2 lbs. mozzarella cheese
Directions:
Directions:
Brown ground beef and sausage, add chopped onion and garlic. Cook until onions are done. Add spaghetti sauce, seasonings (1 tablespoon of oregano; 1/2 tablespoon basil, salt) simmer for awhile.

Mix cottage cheese with egg, 1 tablespoon of parsley and 1 tablespoon oregano together in a bowl.

Grate cheese

Boil lasagne noodles.

Pour a little sauce in 13x9 baking dish, layer 1/2 noodles, 1/2 sauce, 1/2 cottage cheese mixture, 1/2 cheese, Repeat.

Cook 350º for approximately one hour or until cheese is brown.

 

 

 

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