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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Denise Williams Simple Detox Soup Recipe

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This recipe for Denise Williams Simple Detox Soup is from Chevy's Hot Rod's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2tbsp olive oil
1 onion, chopped
3 large celery stalks, chopped
2 large carrots, peeled and chopped
1 cup mushrooms, sliced
10 cloves garlic, minced
8 cups chicken stock
2 bay leaves
1/2 tsp turmeric
1/2tsp crushed red pepper
1 1/2 tsp sea salt
1 (150z) can of chickpeas, drained and rinsed
3 cups shredded rotisserie chicken
2 cups baby kale leaves
Directions:
Directions:
Combine all ingredients in large stock pot.
Cook on medium heat until vegetables are tender or of desired consistency.
Frozen veggies can be substituted.
Number Of Servings:
Number Of Servings:
N/A
Preparation Time:
Preparation Time:
N/A
Personal Notes:
Personal Notes:
If you are trying meatless, leave out the chicken. Enjoy!

 

 

 

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