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Almost Melts In Your Mouth Broccoli Casserole Recipe

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This recipe for Almost Melts In Your Mouth Broccoli Casserole, by , is from Greenway Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Emert

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup chopped broccoli florets
6 tbsp. butter
2 tsp. flour
1/2 cup water
8 oz. jar cheese whiz
2 packs chopped broccoli (thawed and blotted)
3 well beaten eggs
1 large onion, chopped

Directions:
Directions:
Fry onion until transparent in 4 tbsp. butter. Add flour, then water. When thick, add cheese. When blended, add broccoli and blend. Add eggs and blend. Pour in greased 1 3/4 quart casserole dish. Top with cracker crumbs and remaining butter.
Bake 45 - 50 minutes at 350.

 

 

 

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