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PECAN PIE (1) 9 INCH Recipe

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This recipe for PECAN PIE (1) 9 INCH, by , is from DEBRA PYLE LIRA'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debra Lira

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. butter
2/3 c. white corn syrup
2 1/4 c. sugar
6 eggs, beaten
2 c. pecans
1 tsp vanilla
salt shaker twice

1 pie shell

Directions:
Directions:
Mix butter, sugar and corn syrup in saucepan

Stir constantly until butter is melted and sugar dissolved

Take off heat and cool a little, stir in eggs and vanilla and mix well

Place pecans in shell and pour liquid mixture over

Bake at 375 for 10 min, then reduce heat to 300 for 40 minutes

 

 

 

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