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Zicchini & Meatballs Recipe

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This recipe for Zicchini & Meatballs is from Embrace Change.... Easy ways to alter recipes for a gluten free diet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 large Zucchini
I jar of maranara
Garlic butter
S&P
Parm cheese

Directions:
Directions:
Preheat oven to 375

Cut Zucchini in half

Scrape seeds out with spoon

Brush with garlic butter s&p generous with salt
Then back 15 mins

Pull zucchini out and fill with marinara and meatballs (I use gf meatballs)

Bake 10 mins

Pull out and sprinkle Parmesan or/& motzerella bake for 5 more mins.

Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
10mins

 

 

 

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